pie

Pie


Material:
250 grams flour
50 grams butter 70 grams margain +
½ teaspoon salt
1 egg white thrown telu
Cold water to taste


Method:
Flour, salt and butter mixed well beaten egg yolks then mix with cold water
Combine all above ingredients and stir with a fork
Place the dough in plastic and chill in refrigerator for 30 minutes.
After that diuleni again, then insert into the mold with a hole in the middle order can be filled with jam or other according to selera.Masak low heat until cooked.