Bronis bima
Material:
4 tablespoons flour
4 tablespoons sugar
2 eggs
1 tablespoon melted butter
70 gram chocolate bar melted and cooled
Method:
Beat eggs and sugar using a mixer.
Then enter the flour followed by the melted butter, stirring until blended.
Enter a chocolate bar melted Sudak.
Pour batter into molds, then cook for 5-10 minutes until cooked